Equipment: Blender, scoopful of small ice cubes, 1 ounce gin, 3/4 ounce lemon juice, 2 teaspoons sugar or bar sugar, splash of club soda or seltzer, Collins glass, small ice cubes, lemon-lime soda, bar toothpick, orange and maraschino cherry garnish and soda straw.
Blend scoopful of ice, gin, juice, sugar and club soda; pour into glass, add enough ice to fill glass; fill with lemon-lime soda; rim glass with garnish; serve with garnish on toothpick in drink and straw.
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